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Seasoned Mishkak Barbecue Cubes- 500gm

(15)
AED 31.80

Meat Type

Description

500 gms of Freshly prepared and seasoned Mishkak cubes with the option of Beef, Lamb, chicken, and mutton. Perfected in our kitchen. 100% Halal.

Ingredients: Salt, Ginger Powder, Black Pepper Powder, Garlic Powder, Meat Masala, Turmeric Powder, Lemon Juice, Tamarind Paste and Sunflower Oil.

Note: Please expect a weight variation of +/- 15gm in your packet.

Recipe by MLS

Mishkak Kabobs with Grilled Vegetables

Ingredients:

For the kabobs:

  • 500g Seasoned Mishkak Barbecue Cubes
  • 1 red bell pepper, cut into chunks
  • 1 green bell pepper, cut into chunks
  • 1 yellow bell pepper, cut into chunks
  • 1 red onion, cut into chunks
  • Cherry tomatoes
  • Wooden or metal skewers
  • Olive oil for brushing
  • Salt and pepper to taste

For the marinade:

  • 1/4 cup olive oil
  • 2 tablespoons soy sauce
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions:

  1. If using wooden skewers, soak them in water for at least 30 minutes to prevent burning while grilling.
  2. In a bowl, whisk together all the ingredients for the marinade until well combined.
  3. Place the Seasoned Mishkak Barbecue Cubes in a large resealable plastic bag or bowl. Pour the marinade over the cubes and toss until they are evenly coated. Marinate in the refrigerator for at least 30 minutes, or up to 2 hours, for the best flavor.
  4. Preheat your grill to medium-high heat.
  5. Thread the marinated Mishkak cubes onto skewers, alternating with chunks of bell peppers, onion, and cherry tomatoes.
  6. Brush the vegetables with olive oil and season with salt and pepper.
  7. Grill the kabobs for about 10-12 minutes, turning occasionally, until the meat is cooked through and the vegetables are tender and slightly charred.
  8. Remove the kabobs from the grill and let them rest for a few minutes before serving.
  9. Serve the Mishkak kabobs hot, and enjoy!

These Mishkak Kabobs with Grilled Vegetables are perfect for a summer barbecue or a weeknight dinner. They're flavorful, colorful, and sure to be a hit with family and friends!


100% free replacements & returns

  • Drop a Whatsapp message or send us an email within 24 hours after delivery.
  • We will exchange the product and deliver it again to your door, or you can pick it up if you want.
  • You will receive the product or a refund. Refunds will be processed within 14 working days.

Delivery Information

Game-changing convenience

We offer express delivery within the same day across Dubai, all days of the week, 9am-9pm. 

Sustainable and responsible packaging is an integral part of our company strategy; we use suppliers including MULTIVAC, one of the leading providers worldwide of packaging solutions for food.

Is there a delivery minimum?

No minimum order value and our standard delivery fee is 10 AED

When do you deliver?

Same day delivery, all days of the week, of all fresh meat products across Dubai.

Do I need to tip my delivery driver?

There’s no need to tip your delivery driver — we are committed to paying a living wage that doesn’t depend on tips.

Where do you deliver?

MLS is currently delivering in Dubai only. 

Muscat Livestock Seasoned MLS Chicken Local Seasoned Mishkak - 500gm
MLS UAE

Seasoned Mishkak Barbecue Cubes- 500gm

From AED 28.68

500 gms of Freshly prepared and seasoned Mishkak cubes with the option of Beef, Lamb, chicken, and mutton. Perfected in our kitchen. 100% Halal.

Ingredients: Salt, Ginger Powder, Black Pepper Powder, Garlic Powder, Meat Masala, Turmeric Powder, Lemon Juice, Tamarind Paste and Sunflower Oil.

Note: Please expect a weight variation of +/- 15gm in your packet.

Recipe by MLS

Mishkak Kabobs with Grilled Vegetables

Ingredients:

For the kabobs:

For the marinade:

Instructions:

  1. If using wooden skewers, soak them in water for at least 30 minutes to prevent burning while grilling.
  2. In a bowl, whisk together all the ingredients for the marinade until well combined.
  3. Place the Seasoned Mishkak Barbecue Cubes in a large resealable plastic bag or bowl. Pour the marinade over the cubes and toss until they are evenly coated. Marinate in the refrigerator for at least 30 minutes, or up to 2 hours, for the best flavor.
  4. Preheat your grill to medium-high heat.
  5. Thread the marinated Mishkak cubes onto skewers, alternating with chunks of bell peppers, onion, and cherry tomatoes.
  6. Brush the vegetables with olive oil and season with salt and pepper.
  7. Grill the kabobs for about 10-12 minutes, turning occasionally, until the meat is cooked through and the vegetables are tender and slightly charred.
  8. Remove the kabobs from the grill and let them rest for a few minutes before serving.
  9. Serve the Mishkak kabobs hot, and enjoy!

These Mishkak Kabobs with Grilled Vegetables are perfect for a summer barbecue or a weeknight dinner. They're flavorful, colorful, and sure to be a hit with family and friends!


Meat Type

  • NZ Grass-Fed Beef
  • NZ Lamb
  • MLS Chicken
  • AUS Mutton
View product