THROW A PARTY OF 24 IN 500 AED!

Wagyu Fire Sale is now Live - 2 Steaks Wagyu Ribeye & Tenderloin MB 8/9 for AED 200

Get 10% off on your AED 600 purchase.

We deliver fresh within 3 hours across Dubai and Abu Dhabi all days of the week.

Get 10% off from the MLS app by using the code MLSAPP10. Download Now

100% free returns & replacements because you deserve only the best!

Fresh AUS Angus and AUS Wagyu beef delivered within 3 hours across Dubai.

Seasoned AUS Lamb Mishkak Barbecue Cubes

AED 32.00 AED 33.00

Style
Size

Description

Mishkak is prepared in local-style skewers from Australian lamb with two pieces of fat in the middle. Each skewer is 40gm. 3 meat cubes and 2 fat cube. 100% fresh. 100% halal.

Ingredient: Salt, Ginger Powder, Black Pepper Powder, Garlic Powder, Meat Masala, Turmeric Powder, Lemon Juice, Tamarind Paste and Sunflower Oil.

Note: Please expect a weight variation of +/- 15gm in your packet. 

Recipe by MLS

Grilled Lamb Mishkak Flatbreads

Ingredients:
- 500g Seasoned AUS Lamb Mishkak Barbecue Cubes
- 4 pieces of flatbread or pita bread
- 1 cup Greek yogurt
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 tablespoon chopped fresh mint
- 1 tablespoon chopped fresh parsley
- 1 cucumber, thinly sliced
- 1 tomato, thinly sliced
- 1/2 red onion, thinly sliced
- Salt and pepper to taste
- Olive oil for brushing

Instructions:
1. Preheat your grill to medium-high heat.
2. Thread the Seasoned AUS Lamb Mishkak Barbecue Cubes onto skewers.
3. In a small bowl, mix Greek yogurt with lemon juice, minced garlic, chopped mint, chopped parsley, salt, and pepper to make the yogurt sauce. Set aside.
4. Grill the lamb mishkak skewers for about 8-10 minutes, turning occasionally, until the lamb is cooked to your desired level of doneness and has a nice char.
5. While the lamb is grilling, lightly brush the flatbread or pita bread with olive oil on both sides.
6. Place the oiled flatbread on the grill and cook for about 1-2 minutes on each side until lightly toasted and grill marks appear.
7. Remove the grilled flatbread from the grill and spread a generous amount of the prepared yogurt sauce over each piece.
8. Once the lamb mishkak skewers are cooked, remove them from the grill and let them cool slightly.
9. Slide the grilled lamb cubes off the skewers and distribute them evenly over the flatbreads.
10. Top the lamb with sliced cucumber, tomato, and red onion.
11. Season with additional salt and pepper if desired.
12. Serve the grilled lamb mishkak flatbreads immediately, either open-faced or folded over, and enjoy!

These grilled flatbreads are bursting with flavor and make for a satisfying meal, perfect for a casual dinner or a gathering with friends and family.


100% free replacements & returns

  • Drop a Whatsapp message or send us an email within 24 hours after delivery.
  • We will exchange the product and deliver it again to your door, or you can pick it up if you want.
  • You will receive the product or a refund. Refunds will be processed within 14 working days.

Delivery Information

Game-changing convenience

We offer express delivery within the same day across Dubai, all days of the week, 9am-9pm. 

Sustainable and responsible packaging is an integral part of our company strategy; we use suppliers including MULTIVAC, one of the leading providers worldwide of packaging solutions for food.

Is there a delivery minimum?

No minimum order value and our standard delivery fee is 10 AED

When do you deliver?

We offer express delivery within 3 hours across Dubai.

Do I need to tip my delivery driver?

There’s no need to tip your delivery driver — we are committed to paying a living wage that doesn’t depend on tips.

Where do you deliver?

MLS is currently delivering in Dubai only. 

Customer Reviews

Based on 5 reviews
80%
(4)
20%
(1)
0%
(0)
0%
(0)
0%
(0)
G
Ghassan Babiker
Nice test

Really nice

J
Jun Lee
Very tasty meat

We enjoyed the BBQ with this meat. Everyone love to have this meat.

M
Mohammed Al-Rahbi
Tasty mishkak.

The spices in the miskak were simply incredible! Each bite was bursting with flavor, perfectly balanced and aromatic, enhancing the natural taste of the meat without overpowering it. The seasoning was rich and fragrant, leaving a lasting impression that made the dish unforgettable. I thoroughly enjoyed it and will definitely be ordering again!

M
Maryam Al Maskari
MLS Seasoned mishkak,

The taste of the meat is amazing however the size and the pieces of mishkak is too small. Appreciate to mention how many kilos of meat is used in the 10/20 skewers as I was surprised by the size of the meat and had to reorder to have more quantity

A
Amira Rahbi
Excellent

In love with MLS spicy

Muscat Livestock Australian Grass-fed Beef 10 Skewers Seasoned AUS lamb mishkak- local style
MLS UAE

Seasoned AUS Lamb Mishkak Barbecue Cubes

From AED 32.00 AED 33.00

Mishkak is prepared in local-style skewers from Australian lamb with two pieces of fat in the middle. Each skewer is 40gm. 3 meat cubes and 2 fat cube. 100% fresh. 100% halal.

Ingredient: Salt, Ginger Powder, Black Pepper Powder, Garlic Powder, Meat Masala, Turmeric Powder, Lemon Juice, Tamarind Paste and Sunflower Oil.

Note: Please expect a weight variation of +/- 15gm in your packet. 

Recipe by MLS

Grilled Lamb Mishkak Flatbreads

Ingredients:
- 500g Seasoned AUS Lamb Mishkak Barbecue Cubes
- 4 pieces of flatbread or pita bread
- 1 cup Greek yogurt
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 tablespoon chopped fresh mint
- 1 tablespoon chopped fresh parsley
- 1 cucumber, thinly sliced
- 1 tomato, thinly sliced
- 1/2 red onion, thinly sliced
- Salt and pepper to taste
- Olive oil for brushing

Instructions:
1. Preheat your grill to medium-high heat.
2. Thread the Seasoned AUS Lamb Mishkak Barbecue Cubes onto skewers.
3. In a small bowl, mix Greek yogurt with lemon juice, minced garlic, chopped mint, chopped parsley, salt, and pepper to make the yogurt sauce. Set aside.
4. Grill the lamb mishkak skewers for about 8-10 minutes, turning occasionally, until the lamb is cooked to your desired level of doneness and has a nice char.
5. While the lamb is grilling, lightly brush the flatbread or pita bread with olive oil on both sides.
6. Place the oiled flatbread on the grill and cook for about 1-2 minutes on each side until lightly toasted and grill marks appear.
7. Remove the grilled flatbread from the grill and spread a generous amount of the prepared yogurt sauce over each piece.
8. Once the lamb mishkak skewers are cooked, remove them from the grill and let them cool slightly.
9. Slide the grilled lamb cubes off the skewers and distribute them evenly over the flatbreads.
10. Top the lamb with sliced cucumber, tomato, and red onion.
11. Season with additional salt and pepper if desired.
12. Serve the grilled lamb mishkak flatbreads immediately, either open-faced or folded over, and enjoy!

These grilled flatbreads are bursting with flavor and make for a satisfying meal, perfect for a casual dinner or a gathering with friends and family.


Style

  • With Skewers
  • Without Skewers

Size

  • 10 Skewers 400gm
  • 20 Skewers 800gm
  • 25 Skewers 1kg
View product